{"product_id":"ruf-kirsch-baisertorte-backmischung-350g-12-34oz","title":"RUF Cherry Meringue Cake Baking Mix with Almonds 350g \/ 12.34oz","description":"\u003cp\u003e\u003cstrong\u003eRUF cherry meringue cake baking mix with meringue powder and almonds 350g \/ 12.34oz NET. WT.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan\u003eCherry meringue cake - the heavenly cake temptation with a fine topping Welcome to cake heaven: The RUF cherry meringue cake is a highlight on every cake buffet. A poem about local fruits such as gooseberries, strawberries, blueberries or rhubarb. The meringue cake is easy to prepare, only a few ingredients need to be added. The effort of separating the eggs is completely eliminated thanks to the meringue powder. An aromatic cake favorite with fine almond decoration, of which people always like to take a second piece.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eAnd it’s that easy:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"mb-3\"\u003e\n\n\u003cp class=\"h2 font-magic font-red\"\u003e Preparation temperature\u003c\/p\u003e\n\n\u003cdiv class=\"mb-3\"\u003e Top\/bottom heat: approx. 160 °C\u003cbr\u003e Convection: approx. 150 °C\u003cbr\u003e Baking time: approx. 60 minutes\u003c\/div\u003e\n\n\u003cp class=\"h2 font-magic font-red\"\u003e Encores\u003c\/p\u003e\n\n\u003cdiv class=\"mb-3\"\u003e You also need:\u003cbr\u003e For the dough:\u003cbr\u003e 100 g soft margarine or butter\u003cbr\u003e 2 eggs (size M)\u003cbr\u003e\u003cbr\u003e For covering:\u003cbr\u003e 1 jar of sour cherries (drained weight 350 g)\u003cbr\u003e 100 ml water\u003c\/div\u003e\n\n\u003cp class=\"h2 font-magic font-red\"\u003e preparation\u003c\/p\u003e\n\n\u003cdiv class=\"mb-3\"\u003e To make dough:\u003cbr\u003e Drain the cherries well in a sieve. Put the baking mix, soft margarine or butter and eggs in a mixing bowl and mix briefly with the electric hand mixer (whisk) on the lowest setting, then mix on the highest setting for about 3 minutes until creamy. Put the dough in a springform pan (Ø 26 cm) lined with baking paper and smooth it out. Spread the drained cherries on top. Baking:\u003cbr\u003e Put the meringue powder and water in a tall, grease-free mixing bowl. Beat with a hand mixer (make sure to use grease-free beaters) for 3 minutes until stiff. Spread the meringue mixture evenly over the cherries and sprinkle with the decorative almonds. Bake the cake on the middle rack in the preheated oven. Cool:\u003cbr\u003e After baking, remove the cake from the tin and place it on a wire rack to cool.\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e\u003cbr\u003e \u003cspan\u003eRUF LEBENSMITTELWERK KG, OLDENBURGER STR. 1, 49610 QUAKENBRÜCK, Germany\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003cdiv class=\"mb-3\"\u003e\n\n\u003cdiv class=\"mb-3\"\u003e\n\n\u003cdiv class=\"mb-3\"\u003e\n\n\u003cdiv class=\"mb-3\"\u003e\n\n\u003cdiv class=\"mb-3\"\u003e\n\n\u003cdiv class=\"mb-3\"\u003e Baking mix:\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eWheat flour\u003c\/b\u003e , sugar, starch, baking powder (acid diphosphates, raising agent sodium carbonates), emulsifiers (E 475, E 471), table salt.\u003cbr\u003e\u003cbr\u003e Meringue powder (35.7 %): sugar, starch,\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eChicken egg white powder\u003c\/b\u003e , flavouring.\u003cbr\u003e\u003cbr\u003e Decorative almonds (5.7%):\u003cspan\u003e \u003c\/span\u003e\u003cb\u003ealmonds\u003c\/b\u003e .\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cp class=\"h2 font-magic font-red\"\u003e Allergens\u003c\/p\u003e\n\n\u003cul class=\"list-arrows\"\u003e\n\n\u003cli\u003e GLUTEN\u003c\/li\u003e\n\n\u003cli\u003e EGG\u003c\/li\u003e\n\n\u003cli\u003e NUTS\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv\u003e May contain traces of\u003cb\u003e\u003cspan\u003e \u003c\/span\u003eMilk\u003c\/b\u003e ,\u003cspan\u003e \u003c\/span\u003e\u003cb\u003esoy\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eand others\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eNuts\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003econtain.\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong\u003eNutritional information:\u003c\/strong\u003e \u003cspan class=\"listTitlePerGramm\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eper 100g prepared:\u003c\/strong\u003e\u003c\/span\u003e \u003c\/p\u003e\n\u003ctable data-naehwertgroup=\"6\" class=\"table table-striped table-naehrwertangaben\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr class=\"prop_68\"\u003e\n\n\u003cth scope=\"row\"\u003e energy\u003c\/th\u003e\n\n\u003ctd\u003e 1143 kJ\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"prop_69\"\u003e\n\n\u003cth scope=\"row\"\u003e energy\u003c\/th\u003e\n\n\u003ctd\u003e 272 calories\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"prop_70\"\u003e\n\n\u003cth scope=\"row\"\u003e Fat\u003c\/th\u003e\n\n\u003ctd\u003e 12g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"prop_71\"\u003e\n\n\u003cth scope=\"row\"\u003e hereof: saturated fatty acids\u003c\/th\u003e\n\n\u003ctd\u003e 2.09g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"prop_72\"\u003e\n\n\u003cth scope=\"row\"\u003e carbohydrates\u003c\/th\u003e\n\n\u003ctd\u003e 37g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"prop_73\"\u003e\n\n\u003cth scope=\"row\"\u003e of which sugar\u003c\/th\u003e\n\n\u003ctd\u003e 21g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"prop_75\"\u003e\n\n\u003cth scope=\"row\"\u003e protein\u003c\/th\u003e\n\n\u003ctd\u003e 4.09g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr class=\"prop_76\"\u003e\n\n\u003cth scope=\"row\"\u003e Salt\u003c\/th\u003e\n\n\u003ctd\u003e 0.4g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e","brand":"RUF","offers":[{"title":"Default Title","offer_id":48096983417097,"sku":"4002809027659","price":43.77,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0574\/3129\/4129\/files\/RufKirsch-Baisertorte.png?v=1720029683","url":"https:\/\/brands-of-gormany.shop\/en-no\/products\/ruf-kirsch-baisertorte-backmischung-350g-12-34oz","provider":"Brands of Germany","version":"1.0","type":"link"}